swe.: Blomkålsvamp | nor.: Blomkålsopp | fin.: Kurttusieni | dt.: Krause Glucke, Fette Henne
The cauliflower mushroom is enrichment in every kitchen – easy to identify, big and very tasty. Unlike most mushrooms it has a firm to crispy bite almost like noodles. For us S. crispa ranks among the best mushrooms out there and we make sure to be there when the season starts – usually in autumn.